Oh. Wow. Yum! Cookie

Dark Chocolate Chip & Sea Salt

Every time I taste chocolate, I’m transported back to my grandmother’s kitchen on Christmas morning. While the rest of the world was drinking hot cocoa, my Jamaican grandmother, Mama, was whipping up Chocolate Tea. I watched as she lovingly grated fresh cocoa blocks into a pot of condensed milk and hot water on the stove.

The Oh. Wow. Yum! cookie takes me back to those chocolatey Christmas mornings with Mama. Not your typical chocolate chip cookie, the salty-sweet Oh. Wow. Yum! was designed to give you feelings of comfort, surprise, and delight!

INGREDIENTS: Organic unbleached wheat flour; unsweetened chocolate, cane sugar; organic virgin coconut oil; organic cane sugar; brown sugar (sugar, cane molasses); organic milled flaxseed; water; vanilla extract; baking soda; salt; and smoked salt.
CONTAINS: Coconut, Wheat

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Taste of Paradise Cookie

Coconut, Oatmeal & Cinnamon

After a long day of middle school in Miami, my grandmother would prepare an after-school treat for me─it always made the long days feel a little less long. The treat was made with just three ingredients: oats, condensed milk, and spices. Pure and simple, this cookie is inspired by those sweet childhood afternoons.

The Taste of Paradise cookie combines coconut, oatmeal, and cinnamon for that warm, fresh-from-the-oven bliss.

INGREDIENTS: Organic unbleached wheat flour; organic virgin coconut oil; organic cane sugar; brown sugar (sugar, cane molasses); natural unsulphured coconut, whole grain rolled oats, organic milled flaxseed; water; vanilla extract; cinnamon, baking soda; baking powder; and salt.
CONTAINS: Coconut, Wheat 

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Speakeasy Cookie

Oatmeal Rum Raisin

Seasonal

During the holidays, my mom, my aunt, and my grandmother spent hours sifting, grating, and mixing in the kitchen to bake Jamaican delights. They each had their specialty. My mom is the rum cake aficionado, my aunt was the fruitcake expert, and my grandmother was the sweet potato pudding cake specialist. I grew up watching their hard work, admiring their technique, and eating their amazing cakes. Now I realize how fortunate I was!

My mom recently told me the secret behind her world-famous fruitcake: she soaks dried fruit in rum and wine for TWO YEARS! Instead of "veganizing" her specialty, I came up with the Speakeasy cookie. Think oatmeal raisin cookie with a twist of rum (don’t worry─I don’t soak the raisins for two years!). Delicious and surprising, this cookie is an ode to my baking lineage.

INGREDIENTS: Organic unbleached wheat flour; organic virgin coconut oil; organic cane sugar; brown sugar (sugar, cane molasses); whole grain rolled oats, raisins; water; organic milled flaxseed; rum; vanilla extract; cinnamon, baking soda; baking powder; and salt.
CONTAINS: Coconut, Wheat, Rum

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Home Sweet Home Cookie

Mango, Coconut & Lime

My fondest memories of the fruit are of my grandmother slicing a bunch up for us grand kids and in my mind at least, I imagined that she’d give her favorite grandchild at the moment the mango seed (with lots of fruit still on it of course). Getting the mango seed meant something special, for sure. Due to it’s juiciness, slipperiness through our child sized grips, and staining capabilities, my grandmother would make us eat the seed over the kitchen sink.

Although I’m now a grown up, this is something I still do to this day. Grab a mango, slice it up, and eat the seed over the sink. That’s why I’ve named this cookie “Home Sweet Home.” Mango, Coconut, and Lime represent a lot of what my grandmother’s kitchen was about.

INGREDIENTS: Organic unbleached wheat flour; organic virgin coconut oil; organic cane sugar; organic brown sugar (sugar, cane molasses); natural unsulphured coconut; organic whole grain rolled oats; organic milled flaxseed; water; organic mango; lime juice; baking soda; baking powder; natural sea salt; lime zest, and organic lime extract.
CONTAINS: Coconut, Wheat